ama-milk fthers

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Ukuze ukwazi ujabulele igwebu ekhofini lakho Unenketho yokuthenga umenzi wekhofi ngeshubhu ye-milk frother. Kodwa-ke, lokhu kutholakala kuphela kweminye imishini ye-espresso kanye nemishini yekhofi ezenzakalelayo kakhulu. Isixazululo uma unomenzi wekhofi wase-Italy, ukuvuza noma okunye uhlobo lwebhodwe lekhofi ukuthi akanawo lo msebenzi ukuthenga ubisi frother ngokwakho. Isesekeli esishibhile kakhulu esibizwa nangokuthi ubisi noma umane ubisi whisk. Lokhu kunomthelela ekwenzeni ikhofi elihle libe ngcono kakhulu, ngoba igwebu lobisi alinikezi nje ikhofi ubukhona obungcono, futhi likuvumela ukuba ujabulele ukuthungwa okukhethekile, ukulungiselela. cappuccino, i-latté, Njll

Nge-frother ungakwazi emulsify ubisi futhi thola lelofu elimnandi kalula. Ngokuhambisana, isibonelo, umshini wekhofi wase-Italy (abantu abaningi bajabulela amakhofi emishini yekhofi yakudala futhi bangabonisi ntshisekelo emishinini ezenzakalelayo) cishe uzothola inani elingcono kakhulu lemali. Ngezansi sihlaziya amamodeli angcono kakhulu ama-milk frothers ukukusiza ukuthi uthole eyakho.

electric milk frothers

I-Nespresso Aeroccino

Uma ufuna omunye the best ubisi othomathikhi frothers, leyo yi-Nespresso Aeroccino. Inkampani ye-Nespresso idale lesi sithasiselo sayo imishini yekhofi ye-capsule noma yimuphi omunye, ukuvumela ukwenza izinhlobo ezimbili zegwebu yobisi lapho kushisa namakhaza.

Ngenxa yale divayisi uzokwazi ukudala ubisi oluningi zokupheka ikhofi ngezinyathelo ezimbalwa ezilula kakhulu futhi ngemizuzwana nje uzobe usulungile igwebu enkonzweni yakho. Kumelwe nje ubeke ubisi esitsheni salo, usibeke esisekelweni bese ucindezela inkinobho yohlobo lwegwebu ofuna ukulufinyelela.

Ngaphezu kwalokho, i-Nespresso milk frother ivumela yayo ukuwasha kumshini wokuwasha izitsha, njengoba yenziwe ngezinto ezihlala isikhathi eside, njengensimbi engagqwali.

ISeverin SM 9684

Kuyi-frother yobisi eyongayo ekhonzayo kokubili njengegwebu nokufudumeza ubisi. Thola igwebu elibushelelezi lobisi ngokuphazima kweso, noma ushokoledi oshisayo. Konke sibonga uhlelo olusha lwe-emulsion yobisi olune-inducer.

Kulula kakhulu, nge 4 amazinga okushisa ahlukene ukushisa kufika ku-45ºC, 55ºC, 60ºC no-65ºC ngokulandelana. Futhi, uma ukhetha i-emulsion ye igwebu elibandayo, futhi inamandla okwenza kanjalo, ngaphandle kwesidingo sokushisa ubisi.

Isitsha sayo sensimbi engagqwali siyamelana futhi singawashwa kumshini wokuwasha izitsha. Ngaphezu kwalokho, ifika imakwe ngezinyathelo ezahlukene kusuka ku-120 ml kuye ku-700 ml umthamo. Nakuba i-emulsion yenziwa kuphela ku-350 ml.

I-Krups XL1008

cunt Umthamo we-150 ml kanye nama-watts angu-200 wamandla.a, i-Krups automatic frother ingenye yezindlela ezingcono kakhulu zokulungisa igwebu elikhilimu obisini olubandayo.

Imiphumela yobuchwepheshe ukuze ujabulele iziphuzo ezikhazimulayo kanye ne-cappuccino emnandi. Kulula ukuhlanza futhi kuyashesha ekusebenzeni. Ngaphezu kwalokho, ayinamathele ngenxa ye- ukunamathela okungeyona induku.

Ngomumo okahle wokukwazi ukuthulula okuqukethwe ngokunembile ngaphandle kokuchitha iconsi. Ngaphezu kwalokho, inkinobho yokulawula ilula ngenxa yayo ubuchwepheshe obuzenzakalelayo ukuthinta okukodwa.

I-Philips Milk Twister

I-Philips nayo ine-frother enhle ubisi olushisayo kanye nobisi olubandayo. Ngomthamo we-120 ml ukukwazi ukulungisa izinkomishi ezimbili zobisi ngegwebu elimnandi.

I-multifunction yayo ivumela ukuthi ijwayele iziphuzo ezihlukahlukene zekhofi nobisi, isebenza ngokuthinta okukodwa kwenkinobho yayo. Ngaphezu kwalokho, isisekelo sayo esingenantambo ijikelezisa ama-360 degrees ukuze ukwazi ukuyibeka kalula kakhulu.

Senseo KA6500/10

El Senseo I-KA-Series ingelinye ibisi elishisayo nelibandayo elenza iziphuzo ezimnandi ezinamagwebu. Ngemiphumela yobungcweti futhi ukhululekile kakhulu ukusebenzisa ngenxa yesistimu yayo ezenzakalelayo. Ngemva kokucindezela inkinobho, emizuzwaneni embalwa uzobe usulungile isiphuzo sakho.

Isisekelo sayo singakwazi ukuzungezisa okungu-360º ukuze ukwazi ukuyiphakamisa futhi uyipake ngokukhululeka. Ngaphezu kwalokho, iphinde isebenze nolunye uketshezi, njengobisi lwemifino njengesoya, i-almond, njll., ama-vegans.

I-Melitta Cremio II

Igwebu elinamandla kakhulu elinama-450w. I-brand ehlonishwayo ye-Melitta isivele inomlando omude emikhiqizweni yekhofi, futhi manje isidale le frother ezenzakalelayo yobisi olushisayo nolubandayo ukuze lulungiswe. zonke izinhlobo zeziphuzo, njenge-cappuccino, ikhofi ye-frappé, i-latte macchiato, ikhofi e-iced, ama-milkshakes, ushokoledi, njll.

Ngomthamo ophakeme kakhulu, njengoba ingakwazi ukushisa ubisi ku-2-3 min kuze kufike ku-250 ml. Futhi ukwenza igwebu, yamukela kufika ku-150 ml. Kuzodingeka ukhethe eyodwa kwezihloko zayo ezintathu eziqondile zeziphuzo ezahlukene bese ucindezela inkinobho. Uzokunakekela okusele. Ngendlela, isisekelo siphinde sijikeleze i-360º ukuze uthole ukunethezeka okukhulu.

I-Lavazza Milk Up

I-Lavazza ingenye yemikhiqizo emikhulu emhlabeni wekhofi, futhi ngokuqinisekile usuyazi kakade. Iphinde ikhiqize ama-milk frother, njengale frother enamandla amakhulu nama-500w.

Inomthamo we 180 ml yobisi, ingagezwa kalula emshinini wokuwasha izitsha, futhi isekela ukulungiswa kokubili kobisi olushisayo nolubandayo olunamagwebu.

Bialetti Frother

U-Bialetti ungomunye brand owaziwayo kubalimi bekhofi. Lesi skimmer sikagesi singenye yezinketho ezinhle kakhulu ongazithenga ngentengo ethengekayo. Ilungele ukulungisa igwebu le-cappuccino yakho, enokufakwa okungu-2 kwemisebenzi ehlukahlukene kanye nomzimba wekhwalithi onesiphetho sensimbi engagqwali. Inamandla angu-240 ml, nakuba ingamukela kuphela u-150 ml ukwenza igwebu. Yamukela ubisi olushisayo nolubandayo, futhi inamandla angu-500w.

Idatha ye-MFF01RDEU

Umkhiqizo owaziwayo, kodwa ubiza kakhulu. I-Smeg ihlale ibonakala ngomklamo omuhle kakhulu IsiNtaliyane sizosebenza njengezingcezu zokuhlobisa. Kulesi simo, inomphumela obomvu wekhwalithi, nesikhethi sokwenza iziphuzo ezihlukahlukene ngobisi olunegwebu, ikhofi, ushokoledi, ama-infusions ...

Chibo 297572

De 18/10 insimbi engagqwali Ikhwalithi ephezulu, lesi sishicileli siyisinqumo esihle. Inamandla afinyelela ku-500 ml ukushisisa ubisi, kodwa ukuyikhipha amagwebu yamukela kuphela kufika ku-260 ml.

Ilungele i iziphuzo ezishisayo noma ezibandayo, kalula ukusetshenziswa ngokucindezela inkinobho. Ngokunokwenzeka kokwenza izinhlobo eziningana zamagwebu ngemizuzwana nje embalwa. Inokuvalwa okuzenzakalelayo uma ingasetshenziswa cishe emizuzwini emi-3.

DeLongi EMFI.W

uphawu oludumile lwase-Italy UDeLonghi iphinde ibe nama-milk fthers amahle njengale modeli. Inamandla angu-500w namandla angu-140 ml okwenza igwebu elimnandi emizuzwini embalwa nangokuzenzakalelayo. Yamukela kufikela ku-250 ml wokushisa. Umklamo omuhle, i-non stick coating, kulula ukuyihlanza futhi isisekelo esizungezisa okungu-360º ukuze ukwazi ukuyifaka umbala kalula.

Ama-manual milk fthers

Ijaji u-JA90 Skimmer

Ungomunye omuhle kakhulu manual ubisi fthers yini ongayithenga. Yenziwe ngensimbi engagqwali, ukumelana, ukunikeza imiphumela engcono futhi igezwe kalula ngisho nasemshinini wokuwasha izitsha.

Inesembozo sento efanayo ne i-plunger ongayisebenzisa ngesandla ngesandla sibonga i-lever esisebenzisayo. Lokho kuzoshaya ubisi ngenxa yegridi yangaphakathi ezothola lawo mabhamuza afiselekayo obisini ukuze enze amagwebu angcono kakhulu.

I-bonVIVO FOMO igwebu lezandla elingu-400ml

Este ubisi olwenziwa ngesandla Ngenye yezinketho ezihlukile onazo emakethe. Ikuvumela ukuthi udale amakhilimu obisi amnandi ekhofi lakho noma ezinye iziphuzo ngenxa yembiza yengilazi esobala ukuze ubone ukuthi inqubo yenziwa kanjani.

Ngaphakathi ino-a plunger nge beater ekhiqiza amabhamuza egwebu ngenkathi uwavula ngesandla sibonga isigaxa esisihlanganisayo. Indlela ilula, futhi ngemva kwesikhashana uzothola igwebu olifunayo. Ku awudingi ugesi, ungayisa noma kuphi lapho udinga khona, ngisho noma uya ohambweni lwasendle.

ama-milk frothers asebenza ngebhethri

Ubisi olusebenza ngebhethri le-Sedhoom

i-sedom Ishibhile, i-frother esebenza ngebhethri enikeza amandla amahle nomsindo ophansi. Kuhle ukuyisa lapho uyidinga khona, njengendawo yakho yokusebenza. Ngemizuzwana eyi-10 uzothola igwebu olifunayo ngenxa yenjini yayo esebenza kahle futhi enamandla.

It ivelele yayo umklamo ohlangene nomsindo wokusebenza ophansi. Ngenjini enamandla enokusebenza kahle kwe-A+ yokwelula impilo yebhethri nekhanda lengxube elikhiphekayo ukuze lihlanzeke kalula. Ungayisebenzisela hlanganisa zonke izinhlobo zoketshezi futhi ukhiqize igwebu kuwo, kusukela obisini, amaqanda, ushokoledi, njll., kokubili kushisa nokubanda. Ngaphezu kwalokho, yenziwe ngensimbi engagqwali kanye nepulasitiki ye-ABS, ihlanzekile futhi kulula ukuyihlanza.

Ayikho imikhiqizo etholakele.

Ubisi lwe-Fackelmann UKUDLA&OKUNINGI okusetshenzwa ngebhethri

Uma ukhetha into esheshayo kunaleyo eyenziwa ngesandla, kodwa lokho futhi ikuvumela ukuthi uyisebenzise nomaphi lapho uyidinga khona ukuze usebenze ngamabhethri, lowo nguFackelmann skimmer. Lo mkhiqizo unenjini enamandla leyo isebenza ngamabhethri angu-2 AA.

Impahla yesibambo yi-ABS nensimbi engagqwali, ngakho-ke iyamelana. Usayizi aweqi ku-21.5 × 4.5cm, kunjalo kuhlangene ukuthwala.

Ikhishi le-Bosen 2 MF8710

ikhishi le-bosen 2 Ngenye igwebu elinconyiwe nelishibhile ongalithenga. Lo modeli uphelele ekudaleni igwebu ebisini ngokushesha. Ilungele inhlobonhlobo yeziphuzo.

Idizayini yayo i-ergonomic, ilula futhi ihlangene. Inikeza imiphumela ngemizuzwana ngenxa yenjini yayo enamandla nomsindo ophansi. Idla ngenxa amabhethri amabili e-AA afakiwe. Ukuze uyihlanze, ungakwazi ukususa kalula isiqu sensimbi engagqwali.

I-Simpletaste Battery Frother

Kuyi-skimmer eshibhile futhi efana kakhulu nabanye, ene- isibambo se-ergonomic nekhanda libe yigwebu. Inesevisi yewaranti yezinyanga ezingama-24, njengeyangaphambili. Ngaphezu kwalokho, ikuvumela ukuthi udale iziphuzo ezahlukene nge-foam.

Idinga ukuthinta okukodwa kuphela ukukhiqiza igwebu ngenkinobho yokuvula/yokuvala. Esikhathini semizuzwana uthola umphumela futhi akukho msindo.

Ezinye izesekeli zokufeza imiphumela engcono ku-foam yakho yobisi

Ngaphezu kwama-milk fthers, kukhona futhi amanye amathuluzi engeziwe okungasiza ukufeza izimo ezinhle kakhulu kumagwebu akho noma ukusebenza phezulu, ukuzuza ubuciko beqiniso ngezikhathi ezikhethekile kakhulu:

Ikhithi ye-Coffee Art Maker

Uma usuvele ungcweti ekwakheni igwebu lobisi, cishe ufuna ukuqhubeka kancane futhi uqale ukusebenza ekubumbeni bese udala okwangempela. imisebenzi yobuciko ebusweni bekhofi lakho. Kulokhu, unamakhithi emakethe azokusiza ukuthi uqalise.

E-Amazon unekhithi nayo Amaphethini angu-16 ahlukene okwenza izimo, ukwazi ukwenza ikhofi libe ngelakho ngokuya ngemizwa yakho noma ngezikhathi ezikhethekile. Zingama-metallic nuances ukufafaza ushokoledi, ushukela oqweqwe lwawo noma iyiphi enye impushana ngaphezulu. Ngaphezu kwalokho, kuhlanganisa nezinkezo ezikhethekile zokusebenza kanye nenaliti ukuze isebenze ngokunembile.

insimbi engagqwali ubisi churns

ungathola futhi insimbi engagqwali ubisi churns. Le nsimbi, ngaphezu kokuba kulula ukuyihlanza futhi ayiwohloki ngokuhamba kwesikhathi, ivumela imiphumela engcono uma udala igwebu nge-foamer esebenza ngebhethri.

Njengoba insimbi eqhubayo, izogcina ubisi ezingeni lokushisa elingcono ukuze amafutha ahlale ezinzile futhi emulsifies ngokushesha okukhulu futhi igwebu lithole. ukungaguquguquki okuhlala isikhathi eside.

Iphrinta ye-ERICOFFEE

La Iphrinta ye-ERICO FEE ingumshini onelungelo lobunikazi eSpain ukuze ukwazi ukuphrinta noma yini oyifunayo ebusweni bekhofi lakho, igwebu likabhiya, ngisho nakweminye imikhiqizo edliwayo (iyogathi, amakhukhi, amakhekhe, ama-tortilla, isinkwa,...). Ngayo uzothola imisebenzi yobuciko yangempela ngezikhathi ezikhethekile kakhulu, ukwenza iziphuzo zibe ngokwakho ngendlela engavamile.

ivumela ukujova uyinki odliwayo phezu kwanoma iyiphi into noma uketshezi. Futhi isebenza ngendlela efanayo nendlela umshini ojwayelekile wokuphrinta iphepha ongenza ngayo. Okusho ukuthi, ufaka umdwebo ofuna ukuwuphrinta, bese umshini uwuphrinta ngaphansi kwamasekhondi ayi-10.

Izithombe zingathunyelwa kusuka kuhlelo lokusebenza lwamadivayisi eselula. Kulokhu ngeke uthole igwebu obisini, kodwa uzothola ukuthinta kobuciko uma kwenzeka ungenawo amakhono obuciko bekhofi...

Yenza ikhofi ngobisi lwegwebu

Lukhishelwa kanjani ubisi?

Thola ubisi lwegwebu eziphuzweni zakho kushisa noma kubanda akuwona umsebenzi olula. Ngosizo lwe-frother sethula ama-microbubbles ebisi ukuze anikeze ukuthungwa kwe-foamy noma ukhilimu. Kodwa kufanele ukukhumbule lokho uma amagwebu emakhulu kakhulu azophuka kalula futhi ubisi luzobuyela esimweni ngokushesha kakhulu, ikakhulukazi uma uvuselela ikhofi. Kodwa uma amabhamuza enosayizi ofanele kuzoba nzima kakhulu ukuthi anyamalale futhi uzowajabulela ngaso sonke isikhathi.

Amathiphu obisi olukhihliza amagwebu

para thola ukuthungwa okuhle kwamafu noma ukhilimu obisini, ungalandela izinyathelo ezimbalwa ezibalulekile. Ngamaqhinga athile ayisisekelo uzoyivimbela ukuthi yehle ngokushesha noma ingafinyeleli ivolumu oyifunayo:

• uhlobo lobisi: kungcono ukusebenzisa ubisi oluvamile, okungukuthi, ubisi lonke. Lolu hlobo lobisi lunamafutha amaningi, olunikeza ukuthungwa okuminyene futhi luzozuza igwebu eliphezulu lekhwalithi. Uma usebenzisa ubisi oluyi-semi-skimmed noma i-skimmed, umphumela ngeke ufane. Kukhona nobisi lokuphakela, amafutha amaningi, anika ukhilimu omkhulu nakakhulu. Zama ukufaka ukhilimu omncane owuketshezi (12 noma 18%). Akuhluleki.
• ubisi olubandayo: Kungcono uqale ngobisi olubandayo, ngoba uma kushisa kuzoba nzima kakhulu ukukhipha igwebu ngobisi lwakho. Abanye benza iphutha lokuyifudumeza bese bezama ukwenza igwebu, kodwa abayitholi imiphumela efanele bacabange ukuthi kungenxa yomshini abawuthengile. Khumbula ukuthi amaprotheni namafutha obisi azokwenza kube emulsify kangcono uma kubanda.
• isitsha sensimbi engagqwali: kungcono ukusebenzisa isitsha sensimbi ukuze sihlakaze izinga lokushisa kangcono futhi ngaleyo ndlela kuvimbele amafutha obisi ukuba ancibilike ngokushesha ngokushisa.
• Inamandla ngokwanele i-frother: Abanye abashwibi abanawo amandla abawafisayo. Kufanele uqiniseke ukuthi uthenga idivayisi enhle. Uma usebenza ngamabhethri, qaphela ukuthi ubheka isimo sebhethri. Uma icishe iguge, amandla enjini azoba phansi futhi ngeke azuze umphumela.
• susa amabhamuza amakhulu: Kuyinto eyenziwa ama-baristas angochwepheshe kakhulu. Ngokuvamile zishaya phansi esitsheni uma sezikhuphule ubisi ukuze amagwebu amakhulu aqhume bese kusala amancane kuphela.
• Ukushisa ngemva kokukhihliza amagwebu. Uma usuwenzile igwebu yilapho ungakwazi ukufudumeza ubisi ukuze uluphake noma ulusebenzise kubanda ngqo uma uthanda. Kodwa qaphela ukuthi ungayishisi ngokweqile, noma yonke inqubo engenhla ingamoshakala ngenxa yokhilimu okhiqizwa phezulu uma ushisa kakhulu noma ubila.

Izinhlobo zama-milk fthers

• Imishini yekhofi eshisayo: Imishini yekhofi ye-vaporizer ngokuvamile ine-tube eyengeziwe evumela ukuthi ukhiqize igwebu lobisi endabeni yemizuzwana. Ishubhu izokwethula amabhamuza omoya obisini ukuze lunikeze lokho kuthungwa okufunayo. Kuyinketho engcono kakhulu uma ufuna konke okukodwa, ngaphandle kwamadivaysi angeziwe.
• umshini wokukhipha amagwebu ubisi: Uma ungenayo umenzi wekhofi onale misebenzi, enye inketho onayo iwukuba uthenge i-milk frother. Ngamunye angafinyelela imiphumela ehluke kakhulu, ngakho-ke kungaba kuhle uma ufunda izincazelo zenketho ngayinye etholakalayo emakethe. Abafana ngakho ukuthi zonke zisebenza ngogesi futhi ziwenza ngokuzenzakalelayo futhi ngokushesha.
• ibhethri powerer fther: kukhona inketho eshibhile kwedlule, nakuba ingatholi imiphumela efanayo. Zingama-frothers amancane noma ama-emulsifiers amancane asebenzisa ibhethri. Bafaka injini encane esibanjeni sabo ukuze bakwazi ukushaya ubisi ngamandla futhi bathole igwebu. Ngokuvamile zisebenza ngamabhethri ohlobo lwe-AAA. Ngezinye izikhathi, ezinye zihlanganisa izinhlobo ezihlukahlukene zezinduku ezishintshashintshayo ukuze kuzuzwe ukuthungwa okuhlukahlukene okuhlukahlukene.
• isandla skimmer: Okokugcina, kukhona ama-milk frothers, okungukuthi, lawo asebenza ngesenzo somshini. Ngakho-ke, abakwenzi ngokuzenzakalelayo noma nge-motor ye-elekthronikhi njengangaphambili, kodwa kuzodingeka uzishaye ngokwakho. Lokho kuthatha isikhathi esithe xaxa, kodwa banenzuzo kunangaphambili. Ngokuvamile, umthamo mkhulu futhi imiphumela ezuziwe ifana nekagesi.